This Sunday we re-enacted last week’s expedition into
Truhaniv island for a
bbq. Sadly
enidd missed it last week as she was poorly – in her own words she was “barking like a seal with a sardine stuck in its throat”. So we promised to recreate the fun we had last week to honour
enidd’s return to health. Well sort of, we all just wanted to fling another
shashlyk on the barbie (Aussies) and get
pizzed (Aussies, Brits and French). I took my camera this time so now we are going to have a very picture-filled post to make up for a lack of pics
last time, with a story in the
little miss moi tradition.
We thought we might check out the beach part of the island this time as enidd wanted to cleanse in the Dniepr. On arriving there we did a swift turn around as it was a bit crowded with men sporting budgie huggers (Aussie expression for too tight speedos) which could have been off putting when chewing on a pork shashlyk.
We headed to a patch of oaks and passed our original bbq site where I was horrified to see that our carefully buried biodegradable plates had been dug up and were sitting there perfectly intact. So much for tree hugging:
So we trooped on to a different site and set up camp:

Once again, the boys gathered wood and set up the fire (although enidd was good and gathered some logs in a brave effort to break the stereotype) and the girls (little miss moi, caro and me) set up the food, drank fizz and played with the baby.
We had some stunning food:
beef marinaded in curry spices with coriander dressing
pork marinaded in chilli, five spices, garlic and ginger
beef marinaded in soy, ginger, smoked pimenton and honey

whole roast peppers
teriyaki marinaded mushrooms (with a little dirt crunch courtesy of a fall off the grill)
flat bread lashed with coriander dressing and baked on the bbq
and salad with roasted onions straight of the bbq
The star of the afternoon was the enidd special – the lizz (or lezz) which was home brewed lemon grass cordial topped with local fizz. Sadly there is no picture as I was too busy drinking it to be concerned with photographing it.
Once again, in this land of pork and mayonnaise and where a decent potato is rare, we managed to craft together some amazing food. It’s not what you got but what you do with it, as I have been told on occasion.

A few indulged in post bbq exertion – football, badminton and tree climbing,

where even girlie girls took part in the footie,

and overheard was: “what are you doing?” “climbing a tree”:
I stopped my badminton exertions after 5 minutes as I thought my lungs would burst in the heat:
this is late afternoon…
heading back into Kiev…
I know we had a thoroughly enjoyable day because as the afternoon wore on, some of us became less upright,

and collapsed all together.
The view became this,
then the well known sock sniffing tradition started,

and some people preferred tongue sarnies to beef shashlyk.

So it was time to do a little jig and stamp out the fire,

drink up,

feed the remaining beer to the moles,

cover our tracks,

and leave – following the skodas and ladas. Those ladas are amazing – we were all tough in our 4×4s and determined to believe that only we could conquer the island, but the ladas

and the skodas just kept on coming.

But I bet they didn’t have a kit like this in their boot:

A Ukrainian first aid kit. Is the condom there in case you get caught short in the woods?